About Us
Welcome to Zamindar's Restaurant, established in 2024 with the aim of bringing the rich flavors of South Indian cuisine to our guests. Inspired by the grandeur of the zamindars, we offer a royal dining experience with dishes crafted from traditional recipes and the finest ingredients. Our menu features authentic delights like Masala Dosa and Tatte Idli, prepared to perfection. Enjoy your meal in our elegant, heritage-inspired ambiance. At Zamindar's, we are dedicated to providing exceptional service and an unforgettable culinary journey.
Delicious Recipes
Our Special Dishes
Miriyalu Kodi Charu
A spicy and tangy chicken soup flavored with black pepper and traditional spices.
Paya Soup
A rich and hearty soup made from slow-cooked goat or lamb trotters, infused with aromatic spices.
Karivepaku Mushroom Vepudu
A stir-fry dish of mushrooms cooked with fresh curry leaves and spices, offering a fragrant and savory flavor.
Tandoori Korameenu Fish
Marinated fish grilled in a tandoor oven, known for its smoky flavor and vibrant spices.
Fresh Flavors Every Day
Savor Fresh Flavors Every Day
Delight in our daily-prepared South Indian dishes, made with the freshest ingredients to ensure a burst of authentic flavors in every bite. Our commitment to quality and freshness guarantees a superior dining experience each and every day.
Sambar Vada
Crispy, golden vadas soaked in a flavorful and aromatic sambar. A perfect blend of textures and spices, offering a quintessential South Indian experience.
Tatte Idli
Soft and fluffy tatte idlis served with a variety of chutneys and sambar. These plate-sized delights are a comforting and satisfying South Indian staple.
Masala Dosa
Crispy and golden dosas filled with a spiced potato mixture. Served with chutneys and sambar, this classic dish offers a delicious and hearty meal.
Poori with Aloo Curry
Fluffy, deep-fried pooris paired with a savory and spiced aloo curry. This comforting combination promises a delightful and flavorful dining experience.
Zamindars Veg Lollipop
Crispy and flavorful vegetarian appetizers made from assorted vegetables, shaped into lollipops and coated with a tangy sauce, offering a delightful fusion of textures and tastes.
Tawa Podi Chicken
Juicy chicken pieces marinated with spices, cooked on a hot griddle, and coated with a flavorful masala powder, providing a spicy and savory taste experience.
Butter Naan with Mutton Curry
Soft and fluffy Indian bread brushed with butter, served alongside savory and succulent mutton curry, providing a perfect balance of flavors and textures for a satisfying meal.
Semiya Payasam
A traditional Indian dessert made with vermicelli cooked in milk, flavored with cardamom and garnished with nuts, offering a comforting and creamy texture.
Zamindars Fruit Punch
A refreshing blend of assorted fruits and juices, served chilled with a hint of sweetness, offering a revitalizing burst of flavor.
Fresh Lime Soda
A zesty and effervescent beverage made from freshly squeezed lime juice, soda water, and a touch of sweetness, perfect for quenching thirst on a hot day.
Blu Lagoon
A vibrant and tropical mocktail featuring a blend of blue curaçao, lemonade, and soda water, delivering a refreshing and visually appealing drink experience.
Zamindars Saffron
A luxurious and aromatic beverage infused with saffron strands, milk, and delicate spices, offering a rich and indulgent flavor profile reminiscent of royal indulgence.